1 pound chicken wings, tips discarded
1 tablespoon olive oil
1 tablespoon chili powder
1 teaspoon ground cumin
1 teaspoon smoked paprika
1/2 teaspoon cayenne pepper
1/4 teaspoon salt
1/4 teaspoon black pepper
Instructions:
Preheat oven to 400 degrees F (200 degrees C).
In a large bowl, combine the chicken wings, olive oil, chili powder, cumin, paprika, cayenne pepper, salt, and pepper. Toss to coat.
Spread the chicken wings in a single layer on a baking sheet.
Bake for 30-35 minutes, or until the chicken is cooked through and crispy.
Serve immediately.
Tips:
For a spicier dish, use more cayenne pepper.
You can also add other spices to the dish, such as garlic powder, onion powder, or oregano.
Serve the chicken wings with your favorite dipping sauce, such as ranch dressing, blue cheese dressing, or buffalo sauce.
Enjoy!
These spicy chicken wings are a great way to satisfy your craving for heat. The combination of the chili powder, cumin, paprika, and cayenne pepper creates a flavorful and spicy coating for the chicken. The chicken wings are baked until crispy, so they are both juicy and flavorful. These wings are perfect for game day, parties, or just a casual weeknight meal.
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